Grand Vin 2019

Mechanical and hand harvesting, 20 days fermenting in vat, not a lot of manipulations ( no fining, just a little filtration before bottling) bottled in early spring in order to preserve the fruits aromas .Ageing in bottles . Tasting : Beautiful colour with blints of purplish. An explosive fruity nose (Blackberries, black cherries)and spices. Full bodied, silky tanins, with a lingering taste. Elegant and harmonious wine.